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DTSTART;TZID=America/Chicago:20260225T173000
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SUMMARY:Brownstone Austin Supper Club February 25\, 2026:  Delia McCabe\, PhD
DESCRIPTION:SHARE | PRINT | EMAILSawyer & Co\, 4827 East Cesar Chavez St\, Austin\, Texas 78702\n5:30pm – 9:00pm\nAustin\, Texas\n$55 per person for appetizer\, dinner\, dessert\, cocktail/wine (1) \nPlease join us for an evening of interesting conversation about the impact of AI on our behaviors\, creativity and cognitive functioning with Dr. Delia McCabe\, author of Feed Your Brain and The State of the Modern Mind on Substack. \nAbout Delia\nDelia McCabe holds a master’s in clinical psychology\, a PhD in Neuroscience\, and has spent over two decades delving into the intricate relationship between brain development\, function\, cognition and nutrition. Her most recent work applies her knowledge to behavioural change and the intersection of technology and ourselves. Delia’s offerings draw from embodiment\, the neuroscience of creativity and decision-making\, and explore how we are impacted by the use of technology. \nAbout the Talk\nWe live in a world immersed in technology.  Artificial intelligence is  increasingly being used in a variety of ways – such as to individualize algorithms\, create content\, ‘educate’ our youth and provide access to more information than we know what to do with. But\, does interacting with ‘smart-tech’ impact our sensitive and sophisticated brain in ways we’ve not yet become aware of? Or is it simply another step on the road to human progress? Could the wonder of human creativity and reasoning be under threat? Join us to find out what the three main threats are and why we’re all vulnerable to technology’s marvels. \nVenue\, Location & Parking\nSawyer & Co.\, 4827 E Cesar Chavez St\, Austin\, TX 78702   featuring food catered by DeNada Cantina. The location has a large parking lot plus free street parking on the north side of Red Bluff Road (behind the venue.  This venue is temporary for February supper club and starting in March\, DeNada Cantina South will be hosting our monthly supper clubs. \nRegistration\n$55 per person.  Space is limited so be sure to secure your seat early.  For more information contact Cyndi at cyndicollen@gmail.com.   Please include “Austin Supper Club” in the subject line.
URL:https://dev.brownstone.org/event/brownstone-austin-supper-club-feb-25-2026-delia-mccabe-phd/
LOCATION:Sawyer & Co\, 4827 East Cesar Chavez St\, Austin\, TX\, 78702\, United States
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DTSTART;TZID=America/New_York:20260225T183000
DTEND;TZID=America/New_York:20260225T210000
DTSTAMP:20260611T143457
CREATED:20260115T174230Z
LAST-MODIFIED:20260603T165743Z
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SUMMARY:Brownstone Pittsburgh Supper Club\, February 25\, 2026: Fr. John Naugle
DESCRIPTION:SHARE | PRINT | EMAILDeBlaze at 131 | 131 E main St.\, Carnegie\, PA 15106\nWednesday\, February 25 6:30 – 9 pm\n$50 includes appetizers\, dinner and 1 adult beverage \nBrownstone Institute is very pleased to announce the inaugural meeting of the Pittsburgh Supper Club. Fr. John Naugle will be the guest speaker and will talk about: “The Cult of COVID: How Hysteria Scrambled Politics”.  \nHow did Republicans become in favor of the radical expansion of government?\nHow did Democrats become in favor of preventing laborers from going to work?\nHow did Libertarians become haters of liberty? \nJoin us as Father Naugle discusses the COVID hysteria as a religious phenomenon that cut across political ideologies\, and how the ability to resist this hysteria has formed new coalitions which defy prior political categories. \nFather Naugle was early in his opposition to lockdowns\, with his first published piece appearing on Rorate Caeli in April 2020.  \nHe has been an author and occasional panelist for the Brownstone Institute since September 2022. His focus has been both the spiritual harms of our COVID response\, as well as the material harms which have befallen the working class. \nDeBlaze is an acclaimed bar and grill just 5 miles from Pittsburgh\, located in the heart of Carnegie\, PA\, serving tantalizing Italian pasta made with homemade pasta and sauces\, succulent steaks\, and dishes crafted with locally sourced ingredients. Curated selection of craft beer and top-shelf bourbons for an unforgettable dining experience close to Pittsburgh. \nDrivers coming from Pittsburgh International Airport or further east use I-376 (Parkway West) and then connect to local roads toward Carnegie.  \nExit 57 on I-79 is generally the closest direct freeway exit. \nFree parking lot next to restaurant or street parking; stairs only to upstairs meeting room\, no elevator access.
URL:https://dev.brownstone.org/event/brownstone-pittsburgh-supper-club-february-25-2026-fr-john-naugle/
LOCATION:DeBlaze at 131\, 131 E main St.\, Carnegie\, PA\, 15106\, United States
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